At Alohahola, we don’t just serve food, we share happiness.
We’re looking for high-energy people who lead with kindness and work with hustle. If you’ve got a passion for people and love the fast-paced kitchen life, come grow with our crew.
Cashier
The cashier’s role is to ensure that each and every customer is served in a friendly, professional, and timely manner. This includes greeting customers as they enter the store, processing customer payments through the POS system, and resolve customer issues.
Assistant Manager
The assistant manager is responsible for providing operational services in the store. The assistant manager provides necessary directions to other members of staff through daily tasks and ensures they perform their assigned duties in accordance to the store.
Kitchen Team member
The kitchen team member is responsible for preparing food, maintaining cleanliness, and supporting daily kitchen operations. Team members are expected to work efficiently, follow food safety standards, and assist other staff to ensure smooth restaurant operations.